Food Pictures

erns · 11-18-2006, 08:00 PM

Post pictures of food you like to eat .

I'll start off with what I cooked today.

------------------------------------------------------------------------------

Today's Menu, Teriyaki Short Ribs and Rice

erns · 11-18-2006, 08:04 PM

Last week I cooked Ribs.

-------------------------------------------------------------------------------

Last Week's Menu, Braised Barbecue Baby Back Ribs, Barbecue Baked Beans and Corn

OCInsomniac · 11-18-2006, 08:12 PM

Luxeon -
Those beef short ribs are a delicacy in the Far East. My wife who is Korean often makes them, but not with Teriyaki sauce. She marinates them in a a conglomerate of soy sauce, sesame oil, scallions, bits of apple slices and honey. Korean term for them is "Kalbi", literal translation is "ribs". Delish!!

OC

erns · 11-18-2006, 08:14 PM

I make home made Teriyaki Sauce and I marinate the Teriyaki Short Ribs for 2 days.

I sometimes BBQ these at work. The last time I cooked 15.5 lbs.

erns · 11-18-2006, 08:21 PM

This is BBQ'in Teriyaki Short Ribs at work.

OCInsomniac · 11-18-2006, 08:23 PM

You're making me hungrryy!!

OC

Derek · 11-18-2006, 09:16 PM

Hey Luxeon,

That food looks like the local stuff we eat here in Hawaii. Korean food is yummy!

erns · 11-18-2006, 09:51 PM

I love Hawaiian food.

I live in Gardena, California and we must have around 8 Hawaiian style restaurants over here.

I went to Maui in May and had some really good food.

Hanafuda's Saimen, the best I ever had.

Da' Kitchen, Kalua Pork, Teriyaki Beef, Potato Salad and Rice

Da' Kitchen, Fried Saimen

Shaved Ice, next door to Da' Kitchen. Passion Fruit and Guava with Vanilla Ice Cream on the bottom.

This is where I got the Shave Ice from.

11-18-2006, 10:22 PM

Quote:

Korean term for them is "Kalbi", literal translation is "ribs".

Love Kalbi. Also Bulgolgi. Spent two months in Korea once and really enjoyed the experience. Lots of garlic.

Becky J. · 11-19-2006, 12:37 AM

My favorite food:

New Glarus Spotted Cow beer...YUM!

And the fantastic brewery where it's made:

I actually LOVE to cook and do so often, but can't think of any pics we've taken of food I've made. The beer pic above was taken at our favorite lunch place in Madison, WI, but we haven't taken any pics of the food!

Becky

11-18-2006, 08:00 PM	#1 (permalink)
erns Advanced Member Join Date: Mar 2005 Location: Gardena, California Posts: 984 Thanks: 0 Thanked 0 Times in 0 Posts Feedback Score: 0 reviews	Food Pictures Post pictures of food you like to eat . I'll start off with what I cooked today. ------------------------------------------------------------------------------ Today's Menu, Teriyaki Short Ribs and Rice

11-18-2006, 09:16 PM	#7 (permalink)
Derek Senior Member Join Date: Dec 2004 Location: Kaneohe, Hawaii Posts: 1,484 Thanks: 0 Thanked 1 Time in 1 Post Feedback Score: 0 reviews	Hey Luxeon, That food looks like the local stuff we eat here in Hawaii. Korean food is yummy! __________________ http://www.cardomain.com/ride/683136

11-18-2006, 08:04 PM	#2 (permalink)
erns Advanced Member Join Date: Mar 2005 Location: Gardena, California Posts: 984 Thanks: 0 Thanked 0 Times in 0 Posts Feedback Score: 0 reviews	Last week I cooked Ribs. ------------------------------------------------------------------------------- Last Week's Menu, Braised Barbecue Baby Back Ribs, Barbecue Baked Beans and Corn

11-18-2006, 08:12 PM	#3 (permalink)
OCInsomniac Advanced Member Join Date: Feb 2006 Posts: 2,786 Thanks: 0 Thanked 0 Times in 0 Posts Feedback Score: 0 reviews	Luxeon - Those beef short ribs are a delicacy in the Far East. My wife who is Korean often makes them, but not with Teriyaki sauce. She marinates them in a a conglomerate of soy sauce, sesame oil, scallions, bits of apple slices and honey. Korean term for them is "Kalbi", literal translation is "ribs". Delish!! OC

11-18-2006, 08:14 PM	#4 (permalink)
erns Advanced Member Join Date: Mar 2005 Location: Gardena, California Posts: 984 Thanks: 0 Thanked 0 Times in 0 Posts Feedback Score: 0 reviews	I make home made Teriyaki Sauce and I marinate the Teriyaki Short Ribs for 2 days. I sometimes BBQ these at work. The last time I cooked 15.5 lbs.

11-18-2006, 08:21 PM	#5 (permalink)
erns Advanced Member Join Date: Mar 2005 Location: Gardena, California Posts: 984 Thanks: 0 Thanked 0 Times in 0 Posts Feedback Score: 0 reviews	This is BBQ'in Teriyaki Short Ribs at work.

11-18-2006, 08:23 PM	#6 (permalink)
OCInsomniac Advanced Member Join Date: Feb 2006 Posts: 2,786 Thanks: 0 Thanked 0 Times in 0 Posts Feedback Score: 0 reviews	You're making me hungrryy!! OC

11-18-2006, 09:51 PM	#8 (permalink)
erns Advanced Member Join Date: Mar 2005 Location: Gardena, California Posts: 984 Thanks: 0 Thanked 0 Times in 0 Posts Feedback Score: 0 reviews	I love Hawaiian food. I live in Gardena, California and we must have around 8 Hawaiian style restaurants over here. I went to Maui in May and had some really good food. Hanafuda's Saimen, the best I ever had. Da' Kitchen, Kalua Pork, Teriyaki Beef, Potato Salad and Rice Da' Kitchen, Fried Saimen Shaved Ice, next door to Da' Kitchen. Passion Fruit and Guava with Vanilla Ice Cream on the bottom. This is where I got the Shave Ice from.

11-19-2006, 12:37 AM	#10 (permalink)
Becky J. Senior Member Join Date: Dec 2004 Location: Wisconsin, USA Posts: 422 Thanks: 0 Thanked 0 Times in 0 Posts Feedback Score: 0 reviews	My favorite food: New Glarus Spotted Cow beer...YUM! And the fantastic brewery where it's made: I actually LOVE to cook and do so often, but can't think of any pics we've taken of food I've made. The beer pic above was taken at our favorite lunch place in Madison, WI, but we haven't taken any pics of the food! Becky

Remove Advertisements Sponsored Links
RAV4World.com Advertisement